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Murphy Brown Ale

Style: Brown Ale
Name: Murphy
Brewer:
Adam Allegrucci
Batch Size:
5 Gallon
Date Brewed:
2-26-21

Recipe

8lb – Maris Otter
1.4lb – Crystal 60L
8oz – Chocolate Malt

1oz East Kent Goldings (60)
1oz East Kent Goldings (30)

London Ale lll

Original Gravity 1.042
Final Gravity 1.018
ABV 3.2%

Brew notes

Mash-Temp: 154º F
Batch Sparge: 164º F
Pre-boil Gravity: 1.020
Pre-Boil Volume: 7 gal.
60 minute boil
Post-Boil Volume: 5.5 gal.
Pitched @ 73ºF
Kegged / Force Carbonated

Overall Rating
7.5/10

Tasting Notes

 

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